With a history in rearing livestock that stretches back over four generations, our butcher’s counter is the pinnacle of our business and the basis of much of the food we sell in our farm shop.
Most of the livestock our farm produces goes to our in-house butchery. The beef, pork and lamb available from our counter is produced & reared on our farm. Our butcher Mike also supports other local farmers to ensure we always have a counter full of top quality meat from known and trusted farms.
We make our own homemade faggots, meat balls, burgers and sausages in a variety of flavours and cure our own bacon on site at Court Farm Shop. To see our Sausage Menu – Click Here
If you prefer to stock up your freezer we have a number of Meat Boxes available for you to choose from.
Click Here for details
OUR AWARD WINNING SAUSAGES!
Our Sausages made it to the FINAL For BEST BRITISH SAUSAGE in the Meat Management Industry Awards and won a Great Taste Award! Orchard Sausage was a Finalist and Toulouse Sausage was Highly Commended! Well done Mike for creating two very special sausages!
NEW FOR 2017!
Introducing Mike’s new creations: Chicken Pillows & Chicken Parcels to go along side his popular Chicken Cushions.
Pop in and give them a try!
Our Butchery is now open 7 days a week:
8.30am-6.00pm Monday to Friday
8.30am-5.30pm Saturday
10am-4pm Sunday
Pre-packed meat & joints are also available from our fridges every day
See our News Page for our Special Offers
Our Food Hygiene Rating
We have an excellent Food Hygiene Rating